Source:- Google.com.pk
"The perfect fruit salad for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. I prefer 3 to 4 hours in the refrigerator before I serve it. Enjoy."
Following are the recipie ingredients of fruit salad.
2/3 cup fresh orange juice, 1/3 cup fresh lemon juice, 1/3 cup packed brown sugar, 1/2 teaspoon grated orange zest, 1/2 teaspoon grated lemon zest, 1 teaspoon vanilla extract, 2 cups cubed fresh pineapple
2 cups strawberries, hulled and sliced, 3 kiwi fruit, peeled and sliced, 3 bananas, sliced, 2 oranges, peeled and sectioned, 1 cup seedless grapes seedless grapes, 2 cups blueberries
Directions
Bring orange juice, lemon juice, brown sugar, orange zest, and lemon zest to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, and simmer until slightly thickened, about 5 minutes. Remove from heat, and stir in vanilla extract. Set aside to cool.
Layer the fruit in a large, clear glass bowl in this order: pineapple, strawberries, kiwi fruit, bananas, oranges, grapes, and blueberries. Pour the cooled sauce over the fruit. Cover and refrigerate for 3 to 4 hours before serving.
Fruit Salad Recipes
Looking for fruit salad recipes? Find delicious fruit salad recipes including ranch dressing, caesar salad dressing recipes, and more dressing recipes and ideas.
Recipe Spotlight
Mandarin Watermelon Salad
Fruit tossed with feta? U-betcha, nothing betta’! Fresh mint, cilantro and parsley add the perfect pop. I’m always looking for something different to serve my mom, who’s a vegetarian—and she loved this! —Jade Bausell, Miami
Spaghetti Fruit Salad Recipe
Ingredients
1 cup confectioners' sugar, 2 eggs, 1/2 cup lemon juice, 1/2 teaspoon salt, 1/2 pound spaghetti, broken into 2-inch pieces, 1 can (20 ounces) pineapple tidbits, 3 medium tart apples, diced, 1 carton (8 ounces) frozen whipped topping, thawed, 1/4 cup chopped walnuts, Maraschino cherries, halved.
Nutritional Facts
1 serving (1 cup) equals 203 calories, 5 g fat (3 g saturated fat), 30 mg cholesterol, 95 mg sodium, 35 g carbohydrate, 2 g fiber, 4 g protein.
Directions
In a saucepan, combine sugar, eggs, lemon juice and salt; cook and stir over medium heat until temperature reaches 160° and mixture is thickened, about 4 minutes. Cool completely.
Cook spaghetti according to package directions; drain and rinse in cold water. Place in a large bowl.
Drain pineapple, reserving juice. Pour juice over the spaghetti; stir in apples. Toss gently; drain. Stir in the egg mixture and pineapple. Cover and refrigerate overnight.
Fold in whipped topping just before serving. Garnish with walnuts and cherries. Yield: 12-14 servings.
Mandarin Barley Salad Recipe
Ingredients
1 cup uncooked quick-cooking barley, 1 can (8 ounces) mushroom stems and pieces, drained, 1 cup diced celery, 1/4 cup sliced green onion, 1/2 cup vegetable oil, 2 tablespoons cider vinegar, 2 tablespoons soy sauce, 1/2 teaspoon salt, 1 can (11 ounces) mandarin oranges, drained,
1/2 cup slivered almonds
Nutritional Facts
1 serving (1 cup) equals 278 calories, 18 g fat (2 g saturated fat), 0 cholesterol, 500 mg sodium, 26 g carbohydrate, 6 g fiber, 6 g protein.
Directions
Cook barley according to package directions; drain and cool. In a bowl, combine the barley, mushrooms, celery and onions. In a jar with a tight-fitting lid, combine the oil, vinegar, soy sauce and salt; shake well. Pour over barley mixture and stir to coat. Gently stir in oranges and almonds. Cover and refrigerate for 4 hours or overnight. Yield: 6-8 servings.
Spring Rhubarb Salad Recipe
Ingredients
4 cups diced fresh rhubarb
1-1/2 cups water
1/2 cup sugar
1 package (6 ounces) strawberry gelatin
1 cup orange juice
1 teaspoon grated orange peel
1 cup sliced fresh strawberries
Nutritional Facts
1 serving (1/2 cup) equals 127 calories, trace fat (trace saturated fat), 0 cholesterol, 41 mg sodium, 31 g carbohydrate, 1 g fiber, 2 g protein.
Directions
Combine rhubarb, water and sugar in saucepan. Cook and stir over medium heat until rhubarb is tender. Remove from heat; add gelatin and stir until dissolved. Add orange juice and rind. Chill until syrupy. Add strawberries. pour into 6-cup mold; chill until set. Yield: 8-10 servings.
Fruited Gelatin Salad Recipe
I've found this salad to be perfect for potlucks and special occasions. It cuts nicely into squares and can be served on lettuce leaves if you like.
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
Recipes For Fruit Salad Fruit Salad Recipe For Kids With Custard In Urdu That Keeps Cool Whip Filipino Style Easy With Milk With Cream Filipino
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